February 2020 Issue

S.NOTitle / AuthorPDF
21 ANALYSIS OF CONSUMER BEHAVIOUR TOWARDS BREAKFAST CEREAL MUESLI
Author: *1Raghupriya. A *2Dr. Thirucheli Arunachalam
22 A STUDY ON CUSTOMERS’ PERCEPTION TOWARDS INTERNET BANKING SERVICES
Author: * A.Anitha Begum **T. Abarna **S.Suryavathi **S.R. Shruti
23 A MULTIPORT SYSTEM FOR A BATTERY STORAGE SYSTEM BASED ON MODIFIED CONVERTER WITH MANFIS ALGORITHM
Author: M.Revathi S.Saravanan R.Raja P.Manikandan
24 EFFECTIVENESS OF USING E-LEARNING TECHNIQUES AND INFORMATION SYSTEMS ON QUALITY IN IRAQI HIGHER EDUCATION
Author: Assist. Lect. Arcelan S. Sadiq Al-Shammari
25 HARDWARE DESIGN AND VERIFICATION WITH LARGE LANGUAGE MODELS
Author: Nilesh Patel
26 ENHANCING HEALTHCARE DATA INTEGRITY AND SECURITY THROUGH BLOCKCHAIN AND CLOUD COMPUTING INTEGRATION SOLUTIONS
Author: 1Harikumar Nagarajan, 2R Lakshmana Kumar
27 PATIENT-CENTERED OUTCOMES AND SOFT TISSUE STABILITY IN IMMEDIATE PROVISIONAL PROSTHESES AFTER IMPLANT PLACEMENT
Author: Vivek Kulkarni